Kalymnos

Frequently Asked Questions

1. How do I get to Kalymnos?

Kalymnos has its own airport, but many travelers still prefer the ferry route due to the island's proximity to Kos.

• Via Kos: This is the most popular way. Fly into Kos International Airport and take a taxi to the port of Mastichari. From there, a fast ferry (the Kalymnos Star or Dolphin) takes only 20 to 30 minutes to reach Kalymnos.

• By Air: There are daily flights from Athens International Airport. The planes are small and the flight takes about 50 minutes.

• By Ferry from Piraeus: Large ferries run this route, but it is a long journey taking between 8 and 12 hours.

2. Why is Kalymnos a world class climbing destination?

The island is home to some of the finest limestone crags in the world.

• The Terrain: There are over 3,000 marked climbing routes ranging from beginner slabs to extreme overhanging caves with "tufas" (stalactite formations).

• The Season: While most people visit Greek islands in the summer, climbers flock here in the spring and autumn when the temperatures are perfect for being on the rock. The village of Masouri is the main hub for the climbing community.

3. What is the history of the Sponge Divers?

For centuries, Kalymnos was the center of the Mediterranean sponge trade.

• The Tradition: Local men would dive to incredible depths to harvest natural sponges. This was a dangerous profession that brought great wealth but also many tragedies to the island.

• Where to learn more: Visit the Nautical Museum in Pothia to see the old diving suits and equipment, or stop by one of the many sponge workshops at the port to see how they are processed by hand.

4. Do I need to rent a vehicle?

Yes, a scooter or a car is very useful on Kalymnos.

• The Bus: There is a public bus that connects the port of Pothia to the tourist areas of Masouri, Myrties, and Emborios. It is reliable but follows a fixed schedule.

• Freedom: Having your own wheels allows you to visit the hidden fjord of Vathy or the remote northern beaches. Scooters are the most common way to get around, though you should be experienced as the roads are winding.

5. Can you drink the tap water?

No, you should stick to bottled water for drinking.

• The island's water is generally safe for showering and washing dishes, but it is not recommended for consumption.

• You will see many locals and visitors filling large containers at public spring water taps located in various parts of the island, which is a great way to save money and reduce plastic.

6. What is the island of Telendos?

Telendos is a stunning, car free island located just 700 meters off the coast of Kalymnos.

• Getting there: Small shuttle boats depart every 30 minutes from the pier at Myrties. The crossing takes only 10 minutes.

• The Vibe: It is incredibly peaceful and features a few lovely tavernas and pebble beaches. It is a favorite spot for a sunset dinner, as the sun sets directly behind the island's mountain.

7. Which are the best beaches on Kalymnos?

The beaches on Kalymnos are mostly pebbly with incredibly deep and clear blue water.

• Masouri: The most popular organized beach with great views of Telendos.

• Platys Gialos: Famous for its black volcanic sand and dramatic scenery.

• Emborios: A quiet spot in the far north with calm waters and excellent seaside tavernas.

• Vathy: Not a traditional beach, but a narrow fjord where you can jump into the deep water from the harbor walls.

8. What is the capital, Pothia, like?

Pothia is the island's main port and is one of the most vibrant and authentic towns in the Dodecanese.

• Atmosphere: It is not a "tourist village" but a working town. It is filled with colorful neoclassical mansions, busy cafes, and workshops.

• Exploring: Spend an hour getting lost in the narrow backstreets or visit the Monastery of Agios Savvas which overlooks the entire bay.

9. What should I eat in Kalymnos?

The island has some unique culinary specialties that you won't find elsewhere.

• Mouri: A traditional Easter dish of stuffed lamb or goat slow cooked in a wood fire oven.

• Myrmizeli: A local salad made with hard "krithira" barley rusks, tomatoes, onions, olives, and local cheese.

• Spinialo: A delicacy made by sponge divers, consisting of sea squirts preserved in sea water and olive oil.

10. How many days should I stay?

If you are not a climber, 3 to 4 days is enough to see the main highlights.

• Short Stay: Allows you to visit Pothia, spend a day on Telendos, and explore the Vathy fjord.

• Longer Stay: If you are here for climbing or hiking, most people stay for at least two weeks to fully experience the hundreds of different sectors and trails.